Recipe of Speedy Club Stuffed Parathas with Sprouts Chia Seeds Raita

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Before you jump to Club Stuffed Parathas with Sprouts Chia Seeds Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, all things considered. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to club stuffed parathas with sprouts chia seeds raita recipe. To make club stuffed parathas with sprouts chia seeds raita you need 22 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Club Stuffed Parathas with Sprouts Chia Seeds Raita:

1. Use of For dough whole wheat flour.
2. Get 1/2 cup of besan.
3. Get 1/2 cup of suji/rava.
4. Take 1/2 cup of urad dal flour.
5. Provide 1 tsp of red chilli powder.
6. You need 1/4 tsp of turmeric powder.
7. Get 1/4 tsp of ajwain /carom seeds.
8. Use 1 tsp of kasuri methi.
9. Take 2 tsp of oil.
10. You need to taste of Salt.
11. Prepare of Ghee for frying Parathas.
12. Take of For stuffing.
13. Use 150 gm of paneer.
14. Get 2 of medium size onion.
15. Get 1 of green chilli.
16. Prepare 1/4 cup of fresh coriander leaves.
17. You need 1/2 tsp of roasted cumin powder.
18. Use 1/2 tsp of chaat masala.
19. You need 1 tsp of black and powder.
20. Use 1/4 cup of fresh coriander leaves.
21. Take 1 of green chilli finely chopped optional.
22. Use to taste of Salt.

Steps to make Club Stuffed Parathas with Sprouts Chia Seeds Raita:

1. Make dough will adding all the ingredients.
2. Dough should not be very tight as suji and urad dal will absorb the water cover and let the dough rest for 20 to 25 and.
3. Now prepare the stuffing finely chopped onion green chilli coriander leaves and mashed paneer add all the dry ingredients mix well.
4. Take one portion from dough and make ball like paratha on rolling board roll it little and stuff the paneer mixture.
5. Roll it with light hands and on tava roast it from both the sides applying ghee.
6. Paratha is ready same way make all the Parathas.
7. For Raita chop cucumber tomato coriander leaves blend curd add into it Chopped vegetables and sprouts add masalas soaked chia seeds serve it with stuffed Parathas.
8. Remember paneer should be soft or homemade of paneer is hard dip it in water bowl and microwave it for 2 minutes.
9. Parathas and raita is ready.

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